Wholefood Organic GABA Matcha

The GABA level of this tea harvested in 2025 is 400 mg per 100 g of tea leaves, which is the highest value among organic green teas produced in Japan.

Regular green tea usually contains only 5–20 mg per 100 g, making this up to 70 times richer in GABA.

GABA is well-known for its relaxing effect and as a natural aid for high blood pressure, often used in supplements.

Our Wholefood Organic GABA Matcha is rich in natural GABA and is recommended for those seeking the ultimate healthy matcha.

UNICROSS’s Wholefood Organic Matcha series is made from organically grown tea leaves that are finely ground, together with their veins, using a unique pulverization technology to produce an ultra-fine powder.

The veins are like "blood vessels" that transport nutrients throughout the entire leaf.

They contain:

• Approximately 40% dietary fiber
• Several times more nutrients like minerals than the leaf itself.

By grinding these nutrient-rich veins without waste, a new concept of matcha called "Wholefood Organic Matcha" was born. This is UNICROSS's original, next-generation style of matcha.

The GABA Matcha takes this concept even further, enhancing its health benefits to become the ultimate superfood-level matcha.

Difference between PHENIMAX and UNICROSS Brands
Phenimax is a brand steeped in Japan’s timeless traditions, committed to crafting a truly and unparalleled presence.
For those who value authenticity, we offer Japan’s finest teas — crafted masterpieces that reflect true artistry and tradition.
UNICROSS is a sister brand developed by Phenimax to explore new frontiers in matcha. While upholding the same dedication to organic quality, UNICROSS reimagines the elegance of traditional matcha to craft products that embody the pursuit of ultimate wellness.