Uji Matcha (JAS-Certified Japanese Organic)

A premium Uji matcha, crafted from a unique blend of two tea leaf varieties cultivated within a single estate.

Why mention "Altitude"?

Just like wine and coffee, the flavor of green tea is greatly influenced by elevation.
At altitudes below 200 meters, tea plants grow too quickly, often resulting in a flat and less refined taste.

At Phenimax, we carefully select only organic tea leaves grown above 200 meters, where the cool mountain air and day-night temperature variations nurture depth, aroma, and natural sweetness.
Experience the unique character of the land and the complex flavor of truly elevated tea in every sip.

Characteristics

Even before adding hot water, you can enjoy the distinctive milky aroma unique to Uji matcha.
It offers a smooth, refreshing taste with a gentle sweetness that lingers pleasantly on the palate.